Article Details : |
| | Article Name : | | An Analysis of Consumption Expenditure in India | Author Name : | | Dr. M. S. DESHMUKH, S. S. VYAVAHARE | Publisher : | | Bridge Center | Article URL : | | | Abstract : | | Consumption is an important activity performed by the
household sector. Post Globalisation has raised India’s per capita
income (expenditure) and that has significantly impacted its food
consumption patterns by causing a change in the structure of food
consumption baskets. The monthly per capita consumption expenditure
(MPCE) on food items has declined from 72.83% to 52.76% and on non
food items has increased from 27.15% to 47.24% in the rural India
during 1972-73 to 2011-12. While in the urban India the expenditure
on food items has decline from 64.45% to 42.46% whereas expenditure
on non-food items has shown a steady increase from 35.55% to 57.54%
during 1972-73 to 2011-12. Monthly per capita consumption of major
cereals (in quantity k.g) has decreased in both rural and urban area in
Maharashtra and India during 1972-73 to 2011-12. The volume of
change in pre reform to post reform period in food items has declined
from -13.76% in rural India and -22.34% in urban India, while in the
non-food items has increased from 27.52% in rural India and 33.17%
in urban India. The above discussion on consumption expenditure
indicated that there is a significant difference in the pre and post
reform period. | Keywords : | | Food and Non-food consumption expenditure, Pre and
Post Reform |
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