| Article Details : |
|
| | | Article Name : | | | A Review on Therapeutic Potential and Nutritional Composition of Eggplant | | Author Name : | | | Azizuddin, Muhammad Iqbal, Aneela Qadeer | | Publisher : | | | Bridge Center | | Article URL : |  | | | Abstract : | | | Solanum melongena L. is commonly known as eggplant. It is a world famous vegetable throughout the mediterranean, tropics and sub-tropics regions. Eggplant is also well-known to contain various antioxidants such as ?-carotene, lutein, lycopene, kaempferol and myricetin. It is helpful in digestion, anaemia, lowering cholesterol and high blood pressure. This review will highlight nutritional value and health benefits of eggplant. | | Keywords : | | | Solanum melongena L., Eggplant, Chemical composition, Health benefits |
|
|
|
|
|
|
|
| Announcements
|
- Volume 9, issue 5, August issue - publishing in progress
- Volume 9, Issue 2/ May 2021 publishing IN PROGRESS
- Call for Papers: open. Articles will be uploaded constantly, once the evaluation process is complete.
- The Certificates of Publication can be downloaded from RECEIVED ARTICLES section.
- COVER - VOLUME 2, ISSUE 12 / MARCH 2015
- COVER - VOLUME 3, ISSUE 2 / MAY 2015
- COVER - VOLUME 3, ISSUE 3 / JUNE 2015
- COVER - VOLUME 3, ISSUE 4 / JULY 2015
- COVER - VOLUME 3, ISSUE 8/ NOVEMBER 2015
- COVER - VOLUME 4, ISSUE 4 / JULY 2016
- COVER - VOLUME 4, ISSUE 5 / AUGUST 2016
- COVER - VOLUME 7, ISSUE 11/ FEBRUARY 2020
- Volume 9, issue 3, June 2021 publishing in progress
|
|
|
| New Launched Project |
 |
|
|
| Recommend & Share
|
|